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  QUALITY CERTIFICATES      
 

CE LiegeAttestation of conformity C. E. Liège

On 12 January 2001, J. A. BEIRA obtained the certificate of conformity No BV / 288 / CO.RU. Since then, we have maintained the attestation, being currently for the activities, Washing and drying of corks, Colored coating of stoppers, Manufacture and finishing of capsulated cork stoppers and Marking and surface treatment for corks inserted completely in the neck.


APCER Certificate of Conformity

On April 27, 2001, J. A. BEIRA obtained its certification by APCER given the fulfillment of the requirements of NP EN ISO 9002: 1995, being made the transition to NP EN ISO 9001: 2000 and recently the update of the new version, NP EN ISO 9001: 2015.

The scope of our Quality Management System is defined as "Extrusion of agglomerated corks, Transformation and Finishing of cork stoppers, corked, agglomerated and micro agglomerated and bonded in plastic, wood and metal" capsules.

ISO 9001 is the most widely used management system standard worldwide, constituting itself as an international reference for the Certification of Quality Management Systems.

Aware of the importance with hygiene and food safety, J. A. BEIRA obtained its certification by APCER given the fulfillment of the requirements of NP EN ISO 22000: 2005 - 'Food Safety Management Systems'. In 2017, "BRC Packaging" was implemented, which is applied to producers of packaging, intended to be in direct contact with food products, forcing them to define appropriate control systems to ensure food safety.

 

 

Certificado de Qualidade Aware of the importance with hygiene and food safety, J. A. BEIRA obtained its certification by APCER given the fulfillment of the requirements of NP EN ISO 22000: 2005 - 'Food Safety Management Systems'.

Scope: Global Standard for Packaging and Packaging Materials Issue 5: July 2015

“Agglomerated cork stoppers production by extrusion. Assembly of natural, natural colmated or micro agglomerated cork stoppers with plastic, metallic or wood top. Finishing of cork stoppers by mechanical rectification, washing, vapor treatment, electronic and manual sorting, printing (ink and heat printing) and coating with paraffin wax and silicone elastomers for alcoholic beverages”.

J. A. BEIRA taking into account the growing concern with environmental factors, obtained certification, through compliance with the requirements of NP EN ISO 14001: 2004, "Environmental Management Systems". Being updated the ISO 14001: 2015, world reference for environmental management systems, published on September 15, 2015.

The scope: "Extrusion activities of agglomerated corks; Processing and finishing of cork stoppers, corked, agglomerated and micro-agglomerated; Bonding in plastic, wood and metal capsules; and Production of plastic capsules for cork stoppers "


Certificate of distinction by IAPMEI

J. A. BEIRA was again distinguished, for the 13th consecutive time, as a SME Leader (PME Líder), for the quality of its performance. The company was distinguished as SME Leader (PME Líder) and in 2013 it was also distinguished as SME (PME) of Excellence 2013, based on solidity and financial and management performance.

PME - Líder 2012 | Excelência 2013